Dijana’s Baklava is a handcrafted sweet pastry made with layers of filo dough filled with chopped walnuts. Our Baklava contains less sugar than traditional recipes which means you will probably enjoy more than one piece of this tasty treat! Baklava is enjoyed in many parts of the world. We hope you enjoy this traditional Mediterranean pastry and share with family and friends.
Ingredients: Filo Dough, Sugar, Walnuts, Butter
Handcrafted and Baked in Boise, Idaho